The Port Moody Market’s newest event kicked off last week with great success! Every Friday in October, the market is offering attendees a delicious hot meal in support of the Share Society Food Bank. For just $7, you can enjoy a hot entree, a fresh salad, a tasty side, and a decadent dessert, with proceeds going to the food bank. Last week we served up some fantastic fajtas seasoned with spice mix from the market’s own BC Bud’s Garlic, a gorgeous salad made with fresh veggies from our generous market vendors, and a truly amazing (raw, vegan) one-bite brownie from Living Lotus. The night was livened up with musical contributions from Jeff Huggins, and Audrey Wong from Living Lotus provided some enlightening (and delicious!) chef’s demos.
Special thanks to our generous vendors, and also to our volunteers – we couldn’t have done it without you!