Date: Sun, 18 Jun 2017 10:30 am

Join Chef Christina Sepidoza-Walter for a very unique dining experience at the market! Shop the market with Chef Sepidoza-Walter to choose fresh seasonal veggies and then help her prepare a Mediterranean steak salad and herbed flatbread. Once lunch is prepared, sit down with Chef and other participants to enjoy the lunch you’ve created. A truly special dining experience!

Lunch will take place in an outdoor tented area, so please dress for the weather!

Registration: $25

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